Torsdag den 8 juli 2010

Årgångsrökig, enkel, lite platt, tvålig och oren smak med inslag av vit sparris. Det här var riktigt dåligt.

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Välstrukturerad, klassiskt klingande smak med finfina syror. Inslag av nässlor, sparris, citrus och mineral. Ett riktigt rent och välgjort vin.

Mer info om årgången: The fruit was harvested during the cool early mornings and immediately whole bunch pressed. The juice was settled and racked with fine lees. Lots were broken down into barrels, steel drums and tanks. Fermentation was conducted at cool temperatures to retain freshness and minerality. All vessels were stirred every two weeks to fill out the weight on the acid backbone. The wines were blended and bottled in March.

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